2741, RE: dry bar Posted by Pepperfire, Thu Jul-10-08 04:16 AM
I believe that would be an incorrect assessment.
BYOB restaurants, pay the liquor commission what is known as Corkage fees and they still require a BYOB liquor license.
I would check with your State (or Provincial) licensing board in order to see what you are explicitly allowed to do.
T
Tina Brooks, VP Marketing Brooks Pepperfire Foods, Inc. Makers of Peppermaster Hot Sauces http://www.peppermaster.com
Eat more peppers!
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