Hello, my name is Serena. I am 25 and live in Yonkers, NY. I am currently a realtor and debating on if I should make the switch into opening my own bakery. I love baking, and I am very good at it.
But..this is why I am writing; I have a work and educational background in finance. I never worked in a bakery in my life and do not have any schooling in the field either. So, my question is.. is the passion enough for a successful business; or must I go to school for it? This is the only thing holding me back. I have the basics down and am an extremely fast learner but feel unprepared w/o the schooling behind me. Please, any advice would be greatly appreciated!!!

Thanks!